Butternut squash soup

Source : Chop All Your Veg And Place In A Roasting Tray Sprinkle With Oil And Place In 180 Oven Until Soft And Slight Brown Not Charred To Much As This Will Make...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 27, 2025

Step:

  1. Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter.

  2. When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop

  3. Add the veggies and mingle all those flavours together

  4. Add stock

  5. Add coconut milk

  6. Blend until smoooth


Ingredients

  1. 1 butternut squash chopped
  2. 1 red onion chopped
  3. 2 cloves garlic
  4. 1 tsp corriander seeds
  5. 200 ml coconut milk
  6. 1 tsp veg oil
  7. 1 veg stock cube
  8. 500 ml water

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