Namakpare

Source : Mix All The Ingredients In A Bowl Knead In Lukewarm Water To A Semi-hard Dough Cover The Dough And Leave For 10 Minutes Roll Into A Thin Sheet Of About...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 27, 2025

Step:

  1. Mix all the ingredients in a bowl.

  2. Knead in lukewarm water to a semi-hard dough. Cover the dough and leave for 10 minutes.

  3. Roll into a thin sheet of about1/4 cm.cut into diamond-shaped namakpare.

  4. Heat oil in a kashi.Deep fry namakpare on medium flame till golden.

    Namakpare recipe step 4 photo
  5. Namakpare are ready to serve.Serve as a snack.


Ingredients

  1. 2 cups maida
  2. 1/4 cup oil
  3. 1 teaspoon salt
  4. 1/4 teaspoon soda bicarb
  5. 1 teaspoon again
  6. 500 ml oil for deep frying

Related Recipes

Steamed Bao Bun with spicy chicken

Steamed Bao Bun with spicy chicken

Sattu ki kachori

Sattu ki kachori

Stuffed Rava Triangles

Stuffed Rava Triangles

Karachi halwa

Karachi halwa

Traditional Mutton Curry

Traditional Mutton Curry

Pea-Egg Tahiri

Pea-Egg Tahiri

Chicken Jahangiri

Chicken Jahangiri

Almond and dates chocolate

Almond and dates chocolate