Bhuni seviyan

Ak pan ma ghee garam kary us ma ilachi, seviyan dal kar low flame par golden brown hu nay tak roast kary or side par rakh daay.

Ak pan ma water or honey dal kar 2 min pakaya.

Phir tayar kia huwa honey syrup ma roasted seviyan dal kar achi tarah se mix kar lay or cover kar kay medium flame par dry hunay tak seviyan pakaya.

Dry seviyoo may dry fruit or khoya dal kar achi tarah se mix kar lay.

Cocunut slice or chandi kay warq se garnish kar kay serve karay.