Wash potato properly nPar boil potato. Let it cool and cut from top. Scoop potato and cut into pieces.
Heat oil in a pan add crushed garlic and add diced potato Saute add milk and cover the lid.
Now open the lid add cream and chopped spring onion salt pepper powder and 2-3 pods of crushed garlic mix well. Cook for 2 mins on slow flame. Add butter. Mix well and fill in scooped potato.
Put Dragon potato in same pan. Spread same oil outer layer of potato with the help of brush. Grate cheese cover.Cook for 3-5 mins. Or bake. Sprinkle spring onion and Serve hot. Yummy delicious Garlic Creamy dragon potato is ready.
