Aloo tikki burger

Peel the outer layer of potatoes & mash them with mashed. Add salt, red chilli powder, mango powder & mix them.

Make as many Tikki as you can out of it. Heat oil in a karahi & deep fry them.

Cut the burger from the center. Sprinkle tomato ketchup on it, now put 1 piece of onion, tomato & cucumber on it. Put 1 tikki & pour mayonnaise & spread it on the tikki.

Put it in microwave for 30 seconds. Do the same process with leftover tikkis & burger.

Serve hot.