Take mixing bowl add flour salt, red chilli powder, turmeric powder oil water and knead soft dough cover it keep aside
Heat ghee in kadhai add fenugreek seeds, mustard seed, cumin seeds, peanut, curry leaves, saute for two minutes add boil dal chopped tomato mix it add salt water turmeric powder red chilli powder adjust consistency little thin coz when we add dokri it's absorb add tamarind pulp mix it
Keep dal on simmer roll roti in medium thick cut it diamond shaped or desire shape add this in boiling dal cook for 5minutes or till it's done I fried little dokri later added serve immediately after done enjoy gujrat delicious food
