#Fattet_humus #Mid_Eastern_savory_Chickpeas_bread_pudding

Bread preparation:

heat the oil and fry the bread cubes until they are crunchy and golden. Place on a paper towel

Or... In a tray, brush the bread cubes with butter, and toast in a hot oven on 180

Yogurt preparation:

in an bowl, mix yogurt,Tahini, crushed garlic, salt, and the lemon juice until well consistent, smooth and dense

You may add some of the chickpea broth to reduce the thickness of yogurt if you desire

Serving method:

In an serving dish, place a layer of fried or toasted bread cubes, spread the chickpea on top (you may pour some of chickpea broth as well). Pour the yogurt mixture, garnish with finely chopped parsley and fried pine nuts.

Serve immediately