Panch Dal khichadi

Panch Dal khichadi

Source : Wash Five Dals Amp Soak It For One Hourcut All Vegetables Amp Wash The Rice Tootake The Pressure Cooker Put Ghee Mustard Seed Jeera Ginger Garlic Pa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 10, 2025

Step:

  1. Wash five dals & soak it for one hour

    Panch Dal khichadi recipe step 1 photo

  2. Cut all vegetables & wash the rice too

    Panch Dal khichadi recipe step 2 photo

  3. Take the pressure cooker put ghee mustard seed jeera ginger garlic paste saute it add onion stir it for 2 min

    Panch Dal khichadi recipe step 3 photo

  4. Add all vegetables saute it then add rice & Dal salt masala mix it well then put 5 glass of water mix it whistle 3.low the frame for 5 min.

    Panch Dal khichadi recipe step 4 photo Panch Dal khichadi recipe step 4 photo Panch Dal khichadi recipe step 4 photo

  5. Garnish it with coriander leaves and ghee

    Panch Dal khichadi recipe step 5 photo

  6. Serve it with khadi, papad & onion.

    Panch Dal khichadi recipe step 6 photo

Ingredients

  1. 1 cup rice
  2. 1 tbsp five dals
  3. 2 onion finely chopped
  4. 1 tomato finely chopped
  5. 2 carrot finely chopped
  6. 2 potato finely chopped
  7. 100 GM beans finely chopped
  8. 2 green chillies finely chopped
  9. 1 capsicum finely chopped
  10. 2 tbsp ground nut
  11. 1 tsp turmeric powder
  12. 1/2 tsp red chillies powder
  13. 2 tbsp dhanya jeera / coriander cumin powder
  14. To taste Salt
  15. 1 tbsp Ginger garlic paste
  16. 1 tsp mustard seed
  17. 1 tsp jeera
  18. 2 tbsp coriander leaves finely chopped

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