Super Simple Greek-Inspired Layered Tomato Salad

Arrange your sliced tomatoes on a plate and season *very* lightly with salt and pepper. (Remember, the Feta is salty, too.)

Top with onions...

Then with oregano...

Then with crumbled Feta...

Squeese a lemon wedge over the whole thing... (a little red wine vinegar also works

And a drizzle of extra virgin olive oil, and that's it!

Enjoy!