Source : Cut Paneer Into Long Strips Smear Little Salt And Set Aside Make A Batter Of Cornflour Flour Maida Red Chilli Powder Little Salt Chaat Masala And Black...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Kumkum Chatterjee
at : October 8, 2025
Step:
Cut paneer into long strips.Smear little salt and set aside.Make a batter of cornflour,flour(maida),red chilli powder,little salt,chaat masala and black pepper powder.Dip each piece into batter and coat in rice flour.Rice flour can be store bought or made at home by dry grinding 1/2 cup rice to a fine powder.
Refrigerate for an hour to set.Deep fry till they are very crispy.Stir fry few seconds 1/2 finely chopped onion and slit green chillies.Add fried paneer sticks and toss.Sprinkle chaat masala and serve a delicious appetiser.
Ingredients
150 gm paneer
1/2 cup rice flour
2 tbsp cornflour
2 tbsp flour
1/2 tsp red chilli powder
To taste salt
1/4 th tsp black pepper powder
2 green chillies slit
1/2 onion chopped
1/2 tsp chaat masala
1/2 cup refined oil
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