Thyme & Basil Pork Roast

Thyme & Basil Pork Roast

Source : Preheat Oven To 325 Degrees Rub All Spice Or Cinammon Salt And Pepper Thyme And Basil Over The Pork Arrange The Sliced Apple And Onion Around The Pork...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 6, 2025

Step:

  1. Preheat oven to 325 degrees.

  2. Rub all spice or cinammon, salt and pepper, thyme and basil over the pork.

  3. Arrange the sliced apple and onion around the pork and place inside an oven bag.

  4. Cook for 1 hr to 1 1/2 hrs depending on weight until the thermometer reads 145 degrees.

  5. Remove and let cool for 20 minutes. Slice and serve. (Serves 6)

Ingredients

  1. 2-3 pound boneless pork loin roast
  2. 1 tablespoon whole wheat floor (you can also use regular flour)
  3. 50 g fresh basil (or 2 teaspoons of dried basil)
  4. 50 g fresh thyme (or 2 teaspoons of dried thyme)
  5. 2 teaspoons all spice or cinnamon
  6. 1 1/2 teaspoons sea salt
  7. 1/2 teaspoon pepper
  8. 1 medium apple cut into wedges
  9. 1 medium onion cut into wedges
  10. (optional 1 lemon cut into wedges / some fresh Rosemary)

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