Kuttu Aaloo Pakora

Kuttu Aaloo Pakora

Source : Make A Batter Of Kuttu Atta By Adding Water Just Like Pakoras Add Salt Black Pepper To Taste And Coriander Leaves And Mix Well Peel Potatoes And Cut In...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 5, 2026

Step:

  1. Make a batter of Kuttu atta by adding water just like pakoras. Add salt black pepper to taste and coriander leaves and mix well.

    Kuttu Aaloo Pakora recipe step 1 photo

  2. Peel potatoes and cut in small slices.

    Kuttu Aaloo Pakora recipe step 2 photo

  3. Heat oil in a karahi and fry potato slices. Remove potato slices in a plate.

    Kuttu Aaloo Pakora recipe step 3 photo Kuttu Aaloo Pakora recipe step 3 photo

  4. Now dip potato slices in Kuttu atta batter and deep fry till done.

    Kuttu Aaloo Pakora recipe step 4 photo

  5. Serve hot with tamarind chutney.

    Kuttu Aaloo Pakora recipe step 5 photo Kuttu Aaloo Pakora recipe step 5 photo

Ingredients

  1. 1 bowl Kuttu atta
  2. 1 Potato
  3. to taste Sendha salt
  4. to taste Black pepper
  5. 2 tbsp Coriander leaves chopped
  6. as needed Cooking Oil for deep frying
  7. as needed Water

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