Paneer Pakora

Source : Make A Paste Of Besan And Semolina Beat Well Add Salt Red Chilli Powder Ajwain Kasoori Methi Coriander Seeds And Black Cardamom Seeds Mix Well Ma...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 4, 2026

Step:

  1. Make a paste of besan and semolina. Beat well. Add salt red chilli powder, ajwain, kasoori methi, coriander seeds and black cardamom seeds. Mix well. Make small pieces of paneer.

    Paneer Pakora recipe step 1 photo Paneer Pakora recipe step 1 photo
  2. Heat oil in a karahi and put paneer pieces dip in the besan in the karahi and deep fry till golden brown colour.

    Paneer Pakora recipe step 2 photo Paneer Pakora recipe step 2 photo
  3. Paneer pakode is ready to serve. Serve with chutney and tea.

    Paneer Pakora recipe step 3 photo Paneer Pakora recipe step 3 photo

Ingredients

  1. 200 gms Paneer
  2. 1 bowl Besan
  3. 2 teaspoons Semolina
  4. 2 teaspoons Kasoori methi
  5. 1 tsp Ajwain
  6. to taste Salt
  7. to taste Red chilli powder
  8. 1/2 teaspoon Coriander seeds
  9. 2 Black cardamom seeds
  10. 1/2 teaspoon Garam masala
  11. as required Cooking Oil for deep frying

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