Potato_mutton

Peel potatoes and cut them into pieces

Mix ½ tsp turmeric powder with water and soak the

Potato pieces in it.
In a pan heat oil, add mutton, *onion, ginger garlic, 1 tsp *turmeric powder, red chilli powder, salt and 2 cups of hot water.

Cook till water dries and meat tenders

Then add in yogurt and pieces of potatoes and stir fry.

Now add 2 cup of water, cover and simmer for 10 minutes.

When the oil separates, add in all spice powder, fresh coriander leaves and chopped green chilies and *keep it on a low flame.

Serve it hot with naan.