Set all ingredients.
Mix dry ingredients.
Now add butter and egg.
Agar zrurat paray to thora sa hulka garam pani daal kar aata goondh lain.
Hathailion kay sath musal musal kar taqreeban 6_7 minutes aata gondhna hay.
Aata gondh kar aik ghantay kay leay cling laga kar rukh dain.
Aik ghantay aata nikal lain aur roti bana lain.
Roti putli bnani hay.
Ab filling ki half paste roti pay lag lain aur roti ko roll kar lain.
Ab role ki hue roti kay chotay pieces kar lain. Aur dish main rukh dain.
Ab baki half paste rolls kay uper laga dain.
Pre heated oven main 180 degree pay 20 - 25 minutes bake kar lain.
Chaey kay sath best combination.
