Fried mutton chops

Source : First Marinate Chops With All Masala And Sauces Ginger Hatlic Paste Leave It For 2 Hoursthen Add Some Water Put On Flame Cook Chops Until Meat Get Done ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 25, 2026

Step:

  1. First marinate chops with all masala and sauces ginger hatlic paste leave it for 2 hours

  2. Then add some water put on flame cook chops until meat get done if u need add more water but make sure ur meat fully done

  3. Then take egg ina bwl add salt black pepper in it beat it then keep it aside

  4. If ur meat get done heat oil in afry pan first dip chops in egg micture then in crump now deep fry it

  5. Serve it with ketchup or fries 4 person can eat this

    Fried mutton chops recipe step 5 photo

Ingredients

  1. chops one kg (good size)
  2. tsp ginger garlic paste2
  3. vinegar half cup
  4. 1 tsp lal mirch powder
  5. haldi half tsp
  6. salt
  7. tsp black pepperhalf
  8. 2 tsp chilli sauce
  9. 2 tsp soya sauce
  10. tsp chaay masala halg
  11. oil
  12. 2 egg
  13. bread crump

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