Kurkure Aloo

Kurkure Aloo

Source : Peel And Mashed Boiled Potatoes Grind Bread Slices In Mixer To Make Bread Crumbs In Mixing Bowl Add Mashed Potatoes Bread Crumbs Chopped Coriander L...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 21, 2026

Step:

  1. Peel and mashed boiled potatoes. Grind bread slices in mixer to make bread crumbs. In mixing bowl add mashed potatoes, bread crumbs, chopped coriander leaves, green chilli paste,red chilli powder, salt to taste.

    Kurkure Aloo recipe step 1 photo Kurkure Aloo recipe step 1 photo

  2. Mix well and make 6 equal portions from potato- bread crumbs mixture. Grease your palms with oil, make flat round shape tikki of each portion, roll into roasted papad crumbs as shown in fig.

    Kurkure Aloo recipe step 2 photo Kurkure Aloo recipe step 2 photo Kurkure Aloo recipe step 2 photo

  3. Heat oil in tadka pan, deep fry prepare tikki one by one on slow flame till crispy golden.

    Kurkure Aloo recipe step 3 photo Kurkure Aloo recipe step 3 photo Kurkure Aloo recipe step 3 photo

  4. Serve Delicious Hot Kurkure Aloo with mint coriander chutney.

    Kurkure Aloo recipe step 4 photo

Ingredients

  1. 2 medium boiled potatoes
  2. 3-4 tbsp bread crumbs
  3. 1 tbsp finely chopped fresh coriander leaves
  4. 1 green chilli grinded
  5. 1/4 tsp red chilli powder
  6. to taste Salt
  7. 1 small roasted papad crumbs
  8. 2-3 tbsp oil for frying
  9. To serve-
  10. as required Mint- coriander chutney
  11. 1 Roasted or fried papad

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