Baked Squid (pre min, oven 20min)

Preheat oven 250°C.

Squid and cut into 1cm thick rings. add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside.

In a separate bowl, combine ‘Panko’ Bread Crumbs and Olive Oil, mix well. add Squid pieces to the ‘Panko’ mixture

Spread evenly in a single layer if possible, and bake for 15 minutes or until golden.