Dry chilli paneer with soya sauce in Air Fryer

Source : Take Paneer In A Bowl Add All The Dry Masala Mix It Well Then Add Curd Gram Flour Salt And Oil Mix It Well Keep Aside For 30 Minutes Mean While ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 18, 2026

Step:

  1. Take paneer in a bowl. Add all the dry masala. Mix it well. Then add curd, gram flour,salt and oil. Mix it well. Keep aside for 30 minutes.

    Dry chilli paneer with soya sauce in Air Fryer recipe step 1 photo Dry chilli paneer with soya sauce in Air Fryer recipe step 1 photo Dry chilli paneer with soya sauce in Air Fryer recipe step 1 photo
  2. Mean while Preheat Air Fryer 180 degree C. For five minutes. Once it is done. Take out Air Fryer basket. Applyl oil so that the paneer will not stick to the surface. Place the paneer in Air Fryer for 5 minutes or tell it becomes golden in colour. Once it done. Keep in Air fryer for a few minutes.

    Dry chilli paneer with soya sauce in Air Fryer recipe step 2 photo Dry chilli paneer with soya sauce in Air Fryer recipe step 2 photo
  3. Mean while. Heat oil in a pan. Fry chopped garlic, and onion. Fry for a few minutes. Don't over cooked. Then add capsicum fry for few minutes. Once it is done add soya sauce, red chilli sauce and tomato sauce. Saute it for few minutes. Once it is done. Take out the fry Pa need from Air Fryer. Transfer to a beautiful plate. Put the capsicum over the paneer. Ready to serve. I hope viewers like my Recipes.

    Dry chilli paneer with soya sauce in Air Fryer recipe step 3 photo Dry chilli paneer with soya sauce in Air Fryer recipe step 3 photo

Ingredients

  1. 250 gms cottage cheese
  2. 1 pinch turmeric powder
  3. 1 tbsp red chilli powder
  4. 1 tsp black pepper
  5. 1 tsp soya sauce
  6. 1 tbsp red chilli sauce
  7. 2 tbsp tomato sauce
  8. 2 tbsp Curd
  9. 2 tbsp corn flour or gram flour
  10. 2 capsicum cut into length wise
  11. 1/2 onion cut into big size
  12. 1 tsp Ginger and garlic grated
  13. As required Coriander leaves for garnishing

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