Arabian hummas

Sab se pehly blender mein dahi daal dain. (dahi khati na ho.)

Ab is mein channe shamil kar lain.

Channe shamil karne ke baad is mein lemon juice shamil kar lain.

Ab is mein hasb_e_zaiqa namak aur laal mirch shamil kar lain. (tikhi na banana chain to safed ya kali mirch bhi daal sakte hain)

Phir is mein mayo shamil karain.

Ab isko ache se bland kar lain.

Yahain taq ke smooth paste ban Jae.

Mazedaar hummas tayar hai.