Vegetable rava idli

Source : Soak Urad Dal For 5 Hours Then Grind It Soak Rava For 2 Hours And Mix It With Urad Dal And Keep Aside For 8 Hours Take A Pan Heat Oil Put Mustard Seed...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 15, 2026

Step:

  1. Soak urad dal for 5 hours then grind it.Soak rava for 2 hours and mix it with urad dal and keep aside for 8 hours.

    Vegetable rava idli recipe step 1 photo Vegetable rava idli recipe step 1 photo
  2. Take a pan heat oil, put mustard seeds crackled and pour in idli rava with carrot, corns and peas and salt mix well.

    Vegetable rava idli recipe step 2 photo Vegetable rava idli recipe step 2 photo
  3. Take idli stand pour idli batter on it then cook it for 10 to 12 mins. Serve it with chutney and sambhar

    Vegetable rava idli recipe step 3 photo

Ingredients

  1. 1/2 cup urad dal soak for 5 hours
  2. 1 1/2 cup idli rava
  3. 1/2 cup carrot finely chopped
  4. 1/2 cup corn
  5. 1/2 cup peas
  6. 1 tsp oil
  7. 1/2 tsp mustard seeds
  8. as per taste Salt

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