Garlic butter baked pork chop

Preheat oven to 375 degrees

Salt and pepper both sides of your pork chops

Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side.

In another pan mix, and heat your butter, garlic, and thyme.

After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145.

Enjoy!!!!

This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme