Special Chapli kabab

QEEMA ko 15 minutes k liye freezer mai rakh dain k thanda ho jae. Phir makai ka Ata daal kar ache se masal kar mix kar lain.

Ab payaz ko daal kar ache se mix kar lain.

Phir tamatar shamil karain aur ache se mix kar lain.

Ab oil k ilawa baqi masala jaat shamil kar lain aur ache se mix kar lain. Aur dubara freezer mai 15 minutes k liye rakh dain.

Ab thande qeema k kabab bana kar halki anch per galne taq paka lain.

Mazedaar special chapli kabab tayar hain. (qeema thanda ho GA to kabab totain ge nahi aur ache aur soft banain ge.)