Jalapeno Popper Chicken Casserole

Cook bacon, crumble and set aside

Add onion to bacon grease and cook till soft, add garlic and cook 1 minute

Add butter and flour once butter is melted and stir for 1 minute

Whisk in chicken broth and milk

Add cream cheese and stir until melted

Remove from pan and stir in Monterey jack and half of cheddar cheese

Stir in diced jalapenos, chicken, pasta and half of bacon

Put in greased casserole dish and bake 20 minutes at 350 covered

Remove foil and top with remaining bacon, cheddar cheese and sliced jalapeno

Bake for 10 minutes more