Coconut mandazis

Measure and mix all the dry ingredients thoroughly

Add in th oil and the butter. rub in to a crumbly texture

Add youe eggsin and mix thoroughly

Add the coconut milk litte by little as you knead to a nice dough. cover using a polythene and let rest for at least 20 minutes

Dust your surface and roll out your dough to 1/2 a centimeter thickness. cut into desired shapes

In a medium heated oil, deep fry your dough pieces to a nice golden brown color

Place in an underlined container and let cool before serving