Sieve flour and salt into a bowl, add sugar, milk, yeast mix up well. Next add in the lukewarn water till the dough is form... Next add in the oil incorporate oil into the dough well and leave fluffy dough covered in the bowl to proof for 69mins
After 6omins. punch dough down, knead dough into balls shapes. Place mashed sardine into the dough... Place all rolls into a n already buttered baking pan. All ow to raise for 30 mind.
Baked in a pre heated oven with moderate heat for 30mind or till bread turns golden brown. Next remove from pan. Place on a rack to cool completely and enjoy with your favourite hot beverage or talk glass of chilled lenomade.
