Cut brinjal in round shaped
Take a mixing bowl put besan,salt mango powder,garam masala powder,termaric powder,red chilli powder and tanduri masala powder,
Mix well all ingredients,put brinjal pieces to the bowl, give a good mix with all masala and keep rest for few minutes.
Heat the pan adding oil for frying the brinjal pieces,after boiling put brinjal pieces one by one to the pan
Keep the flame of the small oven in high mode and keep saute both sides till red in colour
After frying put brinjal to the plate serve hot with rice and dal and it's delicious.
