Source : Firstly Wash Poha And Soak It For 10 Minutes Now Drain Water Keep It Aside Then Take A Pan Put 1tsp Of Oil Add Peanut S Roast Peanut Until Golden Co...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Richa Amit Jaiswal
at : August 17, 2026
Step:
Firstly wash poha.and soak it for 10 minutes. now drain water. keep it aside.
Then take a Pan. Put 1tsp of oil. add peanut's.roast peanut until golden colour to crispy. let it cool completely.
Now take another pan. add oil. when it hot. then add mustard, curry leaves, ginger, green chillies.saute for 1min. now add onion. Cook it 2min. Now add turmuric Powder.then add soaked poha. mix it well.now add salt, coriander leaves. mix everything well. peanut poha is ready to serve.
Ingredients
2 cup Poha
1/2 cup Chopped onion
1 tsp Curry leaves
1/2 tsp Mustard
4 tsp Oil
1/2 tsp Turmuric Powder
to taste Salt
1/2 cup Peanut's
2 tsp Green chilli chopped
1 tsp Chopped ginger
2 tsp Coriander leaves chopped
Related Recipes
Peas pulav
Homestyle chicken mashed potatoes candied yams and veggies