Beef w/ Corn & Cream of Mushroom

Season beef sirloin with McCormick broiled steak seasoning

Heat pan with a little oil. Saute the sliced onions and bits of garlic.

Add the seasoned beef and cook until meat turns light brown. Add water and let it simmer until meat is tender.

Add the cream of mushroom and the corn. Add water if needed.

Season the mixture with black pepper. Let it simmer making sure meat is tender.

Note that a little sugar and water can be added if sauce is too salty.