Source : At First Boiled The Drum Stick In Cookertake Water In Pot And Salt Tamarind Tomato Curry Leaves Ginger And Chilli Add In Hot Water Add All Veg In Wate...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Indrani Chatterjee
at : August 9, 2026
Step:
At first boiled the drum stick in cooker
Take water in pot. And salt tamarind tomato curry leaves ginger and chilli add in hot water.
Add all veg in water.
Boiled them 5min.add all the masala powder except turmeric add with water.
Add split and drumstick in water.
Then add a masala of cumin pepper and garlic paste in water for smell.
Lastly add a tarka of turmeric mustard butter and hing and curry leaves.
It gives a different test from another soup.it gives south indian flavour in ur kitchen.
Ingredients
50 g chickpea split
3 cup water
2 stick curry leaves
2 pic tomato
1 tsp cumin powder
1 tsp coriander powder
1 tsp black peppar
1 garlic
1 onion
2 tsp salt
1 tsp cuminseeds
1tsp mastardseds
1 tsp termaric
2 tsp butter
2 drumstick
1tsp hing / asafoetida
5grm chilli
2 tsp ginger
2 termind
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