Rava poha dhokla

Source : Soak Beaten Rice For 10 Minutes And Takeout In A Strainer Mix Semolina Buttermilk Beaten Rice Salt Sugar Chilli Ginger Paste In A Bowl And Keep Aside F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 1, 2026

Step:

  1. Soak beaten rice for 10 minutes and takeout in a strainer.

  2. Mix semolina, buttermilk,beaten rice,salt,sugar,chilli ginger paste in a bowl and keep aside for 10 minutes.

  3. Mix eno in batter and pour batter in a greased dhokla plate.

  4. Put plate in dhokla maker and steam for 10 minutes.

  5. Takeout shukla from plate and cut in desired shape.

  6. Heat oil in a round spoon a the add mustard seeds.

  7. Let it crackle and pour on prepared dhokla..


Ingredients

  1. 1 cup beaten rice
  2. 1/2 cup semolina
  3. 2 cups buttermilk
  4. 1/2 spoon ginger chilli paste
  5. 1 spoon sugar
  6. as per taste Salt
  7. 1 spoon eno
  8. 1 spoon oil
  9. 1/2 spoon mustard seeds

Related Recipes

Tangy karonda pickle

Tangy karonda pickle

Cheesy spinach gatte in missi cups

Cheesy spinach gatte in missi cups

Grilled paneer in shahi gravy

Grilled paneer in shahi gravy

Eggless Choco chips cookies

Eggless Choco chips cookies

Pizza flavor dosa

Pizza flavor dosa

Paneer shezwan chilla

Paneer shezwan chilla

Moong dal barfi

Moong dal barfi

Delicious veg Focaccia no knead bread

Delicious veg Focaccia no knead bread