Simple kanda bhajiya

Simple kanda bhajiya

Source : Prepare Batter With Gram Flour Salt And Water Cut Sliced Onions From One Side And Add To Batter Mix Well Add Dry Flour And Mix Well Into Hot Oil ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 11, 2026

Step:

  1. Prepare batter with gram flour, salt and water. Cut sliced onions from one side. And add to batter. Mix well. Add dry flour and mix well.

    Simple kanda bhajiya recipe step 1 photo Simple kanda bhajiya recipe step 1 photo

  2. Into hot oil, add prepared onions and fry till light brown.

    Simple kanda bhajiya recipe step 2 photo Simple kanda bhajiya recipe step 2 photo

  3. Serve with chutney and chai.

    Simple kanda bhajiya recipe step 3 photo

Ingredients

  1. 1/4 cup Gram flour
  2. 3-4 tbsp water
  3. As required Salt
  4. 1 onion round sliced
  5. 1 tbsp gram flour
  6. As required Sweet jaggery and tamarind chutney to serve

Related Recipes

Beef pilaf

Beef pilaf

Quick and easy Pie Crust

Quick and easy Pie Crust

Chicken pilau authors marathon

Chicken pilau authors marathon

Japanese-Style Yakigashi

Japanese-Style Yakigashi

Musk melon sorbet cantaloupe sorbet

Musk melon sorbet cantaloupe sorbet

Rice krispies treats

Rice krispies treats

Milk Honey White Bread

Milk Honey White Bread

Sunday breakfast omelet with ham and cheese and chives

Sunday breakfast omelet with ham and cheese and chives