Add oil to a medium hot pot. Add onion. Cook till translucent, about 5 minutes
Add jalopenos, ginger, and garlic. Cook 5 minutes
Add curry powder, curry paste, cumin
Stir and mix for a couple of minute's
Add 1/3 cup water and add paste mix into your mixer, or food processor. Blend till smooth. 2 to 5 minutes
Add oil back to your pot, add curry mix. Stir and cook a couple of minutes
Fold in your carbonzo beans and cauliflower.
Add your vegetable broth, tomato sauce, and coconut milk. Stir and simmer uncovered 45 minutes.
Add bell pepper. Simmer another 10 minutes.
Add cilantro and green onions when plating on a bed of rice. ENJOY
