Tangy peas

Tangy peas

Source : In A Medium Sized Deep Bottom Dish On Medium Add Oil Onions Cook Until Translucent Add Ginger Garlic Paste Green Chillies And Tomatoes Cook Until T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 27, 2026

Step:

  1. In a medium sized deep bottom dish on medium, add oil, onions cook until translucent, add ginger garlic paste, green chillies and tomatoes, cook until tomatoes have dissolved about 5-8 minutes.

  2. Add all spices, boiled peas and seasoning, cover and let it cook for 10 minutes, stir in lime juice, garnish with coriander and serve

    Tangy peas recipe step 2 photo

Ingredients

  1. 1 cup dried white peas, soaked overnight and boiled
  2. 1 onion chopped
  3. 2 medium tomatoes chopped
  4. 2 green chillies chopped or 1/2 tsp red chilli powder
  5. 1 tsp ginger garlic paste
  6. 1/4 tsp turmeric powder
  7. 1 tsp coriander powder
  8. to taste Salt and Pepper
  9. Juice of 1 lime
  10. 1/2 tsp garam masala
  11. 2 tbsp oil
  12. Coriander for garnish

Related Recipes

Sweet Potato Pud

Sweet Potato Pud

Green Jello

Green Jello

Chicken lentil spinach pasta

Chicken lentil spinach pasta

Dijon pork chop

Dijon pork chop

Seafood Stuffed Peppers

Seafood Stuffed Peppers

Roasted Acorn Squash

Roasted Acorn Squash

Orzo Salad

Orzo Salad

Spinach Crab Dip

Spinach Crab Dip