Mint Chutney/Green Chutney

Source : Clean And Add Mint Leaves And Coriander Leaves To Mixeradd Whisked Yoghurt To Grinder Now Add All Spice Powders Salt Onion Green Chilies Ginger And G...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 10, 2026

Step:

  1. Clean and add mint leaves and coriander leaves to mixer

    Mint Chutney/Green Chutney recipe step 1 photo
  2. Add whisked yoghurt to grinder.

    Mint Chutney/Green Chutney recipe step 2 photo
  3. Now add all spice powders, salt,onion, green chilies, ginger and garlic to grinder

    Mint Chutney/Green Chutney recipe step 3 photo
  4. Adding little water, grind all the ingredients to smooth paste

    Mint Chutney/Green Chutney recipe step 4 photo
  5. Serve this delicious dip with any deep fried snacks/ Chaats/Kebabs.

    Mint Chutney/Green Chutney recipe step 5 photo

Ingredients

  1. 1.5 cups fresh mint leaves
  2. 1 cups fresh coriander leaves/Cilantro
  3. 4-5 tbsp whisked yoghurt
  4. 1 teaspoon rock salt or to taste
  5. 1 small onion chopped
  6. 1 teaspoon chat masala
  7. 1 teaspoon dry mango powder
  8. 1-2 green chilies, chopped
  9. 1 teaspoon roasted cumin (jeera) powder
  10. 2-3 garlic cloves
  11. 1 inch ginger chopped

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