Cameline Meat Brewet

Cameline Meat Brewet

Source : Cut The Beef Or Meat Into Strips Heat A Pan Adding The Butter Or Olive Oil Salt And Pepper Add The Strips Of Meat And Stirfry Till Done Let It Cool ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 25, 2026

Step:

  1. Cut the beef or meat into strips.

    Cameline Meat Brewet recipe step 1 photo Cameline Meat Brewet recipe step 1 photo

  2. Heat a pan adding the butter or olive oil, salt, and pepper.

    Cameline Meat Brewet recipe step 2 photo

  3. Add the strips of meat and stirfry till done. Let it cool.

    Cameline Meat Brewet recipe step 3 photo Cameline Meat Brewet recipe step 3 photo Cameline Meat Brewet recipe step 3 photo

  4. When cooled add to a jar and cover with the cameline sauce.

    Cameline Meat Brewet recipe step 4 photo Cameline Meat Brewet recipe step 4 photo

  5. Let rest for 3-4 hours. Then refrigerate 4 days to a week.

  6. Agitate daily with a good shaking.

  7. Serve warm or cold. I hope you enjoy!

Ingredients

  1. 2 pounds beef or meat
  2. 1/8 teaspoon ground black pepper
  3. 1 teaspoon butter, or olive oil
  4. 1 teaspoon salt
  5. As needed cameline sauce see my recipe

Related Recipes

Little smokies

Little smokies

Vegetables and creamy turmeric sauce

Vegetables and creamy turmeric sauce

shallot oil

shallot oil

General Tsos noodles

General Tsos noodles

Potatoe chickpeas breakfast

Potatoe chickpeas breakfast

Skyes Crowder peas and rice

Skyes Crowder peas and rice

My Moms Strawberry Stuff

My Moms Strawberry Stuff

Peanut Butter and Ham

Peanut Butter and Ham