(STEP 1)Sab se pehly AK jug mai Mango, pani aur CHINNI shamil kar lain.
Ab ache se bland kar lain.
Ab sauce pan mai daal kar Josh ane taq paka lain.
Phir is mai 1/2cup pani mai cornflour mix kar k shamil karain aur garha hone taq paka lain aur thanda kar lain.
(STEP 2)Sab se pehly ghee ko garam karain aur 10 mint freezer mai thanda kar k itna beat karain k creamy ho jae.
Creamy ho jae to is mai Pisi chinni daal kar ache se beat karain.
Ab is mai lemon juice, namak aur Anda daal kar mix karain.
Ab lemon color daal kar mix karain.
Ab Maida shamil kar lain.
Ab hath ki madad se dough bana lain sath hi 1 TBSP dodh bhi add kar dain.
Ab muffin try mai set kar k kante ki madad se gud lain.12 se 15 mint bake kainaur thanda hone PAR Mango curd se filling kar lain.
(STEP 3)Phir piping bag ko kaat kar koi bhi nozzle set kar lain.
Phir Mango curd piping bag mai bhar k tart mai fill kar lain.
Mazedaar Mango tart tayar hain.
