Source : Marinate Chicken Strips In Salt Pepper Vinegar Eggwhite And Cornflour Keep For 20 Minutes Now Make A Batter By Using Maida Cornflour Salt Black Pepper...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nafeesa Mustafa
at : July 1, 2026
Step:
Marinate chicken strips in salt,pepper,vinegar,eggwhite and cornflour keep for 20 minutes..now make a batter..by using maida,cornflour,salt,black pepper and water
Add marinated chicken to the batter..keep for 10 mins
Now deep fry the strips and keep aside..
Take oil in a pan add garlic saute..now add all veggies one by one..saute for a min add all the sauces,blck pepper and salt..
Add the fried chicken to it mix it well and serve..