Simple black pepper sauce

Heat a pan and add in some oil. Fry the chopped onion and garlic a bit and then add in rice wine and water.

Bring it to boil. Then add in black pepper, soy sauce, oyster sauce, salt and sugar. Mix well and then put the lid on to cook for 10 minutes. Add in honey and gradually pour in cornstarch water (1 Tablespoon cornstarch with 3 Tablespoons water) to make the sauce slight thicker. Done and Enjoy.