Source : Dry Roast Suji Till Crisp Heat Oil Add Mustard Seeds And Urad Dal Add Peanuts And Cook For 1min Add Curry Leaves Onions And Green Chillies Cook Til...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nikita Singhal
at : July 1, 2026
Step:
Dry Roast suji till crisp.
Heat oil, add mustard seeds and urad dal. Add peanuts and cook for 1min. Add curry leaves, onions and green chillies. Cook till translucent.
Add tomatoes and cover cook for 5mins or till tomatoes turn soft. Add water and give it a nice boil.
Add suji and mix well. Cook till it gets dry. Add Coriander and serve hot.