Khajoor ke Ice cream

1/2 cup Doodh ko pan me garam kare.Gas bandh ker de. Khajoor ko aache se dho ker saaf ker le aur garam doodh me 1/2 ghante ke liye bheego de.

1/2 ghante ke baad, kante (fork)se khajoor ko doodh me mash kare aur beej nikal le.

Mixie me dhale aur jab thak naram paste na bhan jaye,tab thak chalaye.

Abh cream, 1/2 cup baccha hua doodh aur Condensed milk dhal ker ek baar phir se mixie ko chalaye.

Sari paste ko ice cream mould me dhale aur ek din ke liye freezer me jamma de.

Agle din,khajoor ke chote chote tukro se sajja ker,serve kare.