Aam Panna

Peel the mango.dice to small pieces and boil in 1/2 ltr water till tender

Add jaggery,red chilli powder,salt,black pepper powder,roasted cumin powder and boil for 10 min.the consistency will thicken gradually.

Allow the mixture to cool.

Grind to fine puree..the concentrate Aam Panna is ready.

Now add 1/4 cup concentrate Aam Panna in a serving glass.Fill it with ice cold water,few mint leaves and serve fresh Aam Panna.