Vegetable curry

Source : Heat The Oil In Stock Pot Add Onion And Courgetteadd The Squash Untill Brownadd The Veggie Stock Until Boiladd The Rest Of The Vegetables And Paste Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 10, 2026

Step:

  1. Heat the oil in stock pot, add onion and courgette

  2. Add the squash untill brown

  3. Add the veggie stock until boil

  4. Add the rest of the vegetables and paste. Mix well, and wait till boil. Slow down the heat and wait till squash is soft

  5. Turn the heat off and add yoghurt and coriander.

  6. Serve with nan or rice!


Ingredients

  1. 1/2 squash cubed
  2. 1 brown onion diced
  3. 1/2 courgette diced
  4. 2 peppers strips
  5. 1 can chickpeas
  6. 1/2 jar Store bought Masala paste
  7. 300 ml veggie stock
  8. Salt
  9. Yoghurt
  10. Coriander
  11. 2 tbsp vegetable oil

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