Hot and juicy onion sauce

Set pan on fire, add oil and sliced onions, add a dash of the spices

I added, dash of thyme, curry powder,ginger powder and some tumeric,saute and add grated pepper with extra onions,stir and let it cook

Then lastly add seasoning and 2tbsp white vinegar, the vinegar stops it from browning and getting dark for a while,serve with fries,boiled yam,fried sweet potato or white rice. I ate mine with yam fingers