Source : Layer The Pan With Onion Then Place The 4 Slice Of Lamb Shoulder Season With Salt Then Pour The Black Pepper Sauce Ready To Use Singlong Brand Prod...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : August 16, 2026
Step:
Layer the pan with onion then place the 4 slice of lamb shoulder (season with salt) then pour the black pepper sauce (ready to use SINGLONG BRAND @ PRODUCT OF SINGAPORE) and hot water mixture
Add in 3 sprigs of fresh rosemary and then baked it at 200 C for 30 minutes or longer depending on your lamb thickness, basting it with its sauce after 20 minutes
I serve my baked lamb shoulder in onion black pepper sauce with spicy butter potato
Ingredients
4 thin slice lamb shoulder
2 cups black pepper sauce (300 grams)
1 cup hot water (150 ml)
3 sprig fresh rosemary
2 large onion
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