Samosa fillings

Samosa fillings

Source : Put The Meat In A Sufuria Add Little Watercover And Let It Cook Till Dryadd The Already Cut Onions And Mix Then Add Dhaniastart Filling In Ur Samosa Packs

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 23, 2026

Step:

  1. Put the meat in a sufuria add little water

  2. Cover and let it cook till dry

  3. Add the already cut onions and mix then add dhania

  4. Start filling in Ur samosa packs

Ingredients

  1. 250 g minced meat
  2. 4 onions
  3. Dhaniia

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