Chicken cutlet

Source : Boil The Chicken And Shred It Now Take A Vessel Add Butter Then Add All Purpose Flour To It Saute Till It Becomes Light Brown Add Black Pepper Powder An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 13, 2026

Step:

  1. Boil the chicken and shred it.Now take a vessel add butter then add all purpose flour to it.Saute till it becomes light brown add black pepper powder and salt to it after that add milk and it will form like a dough mix it well.Add carrot capsicum and green chillies mix it well.Cook on very low flame now add shreded chicken to it once it's done.Let it cool down and mix bread crumbs to it and cover the batter and keep in freeze.Batter for cutlet is ready

    Chicken cutlet recipe step 1 photo
  2. Take out the batter from freeze and give in a round shape roll in rava and keep aside.

    Chicken cutlet recipe step 2 photo Chicken cutlet recipe step 2 photo
  3. Now take a bowl add eggs add red chilli powder and salt to it and mix it well.Now dip the rolled cutlet into eggs and deep fry it.It's ready to serve.

    Chicken cutlet recipe step 3 photo Chicken cutlet recipe step 3 photo Chicken cutlet recipe step 3 photo

Ingredients

  1. 1 kg boneless chicken (boiled in ginger garlic paste and salt)
  2. 4 pieces grated carrot
  3. 2 medium capsicum grated
  4. 6 green chillies
  5. 1 tsp black pepper powder
  6. 2 tbsp butter
  7. 2 tbsp all purpose flour
  8. 11/2 cup milk
  9. 2 tbsp breadcrumbs
  10. 5-6 eggs
  11. 1 tsp red chilli powder
  12. 1 tsp salt
  13. 1/2 plate rava
  14. As required Oil (for frying)

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