Pizza Partha

Source : Take A Deep Pan Add Oil Asfoetida Chopped Onions Saute It Till It Gets Golden Brown Now Add Ginger- Garlic- Chilli Chopped Mixed It Well Add Tom...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 11, 2026

Step:

  1. Take a deep pan. Add oil, asfoetida, chopped onions. Saute it till it gets golden brown.

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  2. Now add Ginger- Garlic- Chilli chopped. Mixed it well. Add tomatoes.

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  3. Mix it properly and saute it till oil get released. Add pizza sauce and Tomato Ketchup.

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  4. Mix it well, add Italian seasoning mix it again.

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  5. Add mayonnaise. Mix it well.

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  6. Now add Grated Potatoes. Mix it well.

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  7. Add Chopped capsicum and coriander. Mix it well

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  8. Grate the cheese cube. Take Italian seasoning, Chat Masala.

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  9. Prepare the Dough. Take a mixing bowl add flour, salt, oil. Mix it. Add water and make soft dough.

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  10. Take a part of dough roll it. Place the Stuffing in square shape and put grated cheese on it.

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  11. Now sprinkle Italian seasoning and chatmasala. Sealed it like pockets.

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  12. Now take a hotplate. Toast the Parathas on it. Put a oil and toast it from both sides.

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  13. Pizza Paratha is ready serve Hot.

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Ingredients

  1. For Stuffing:
  2. 2 tsp oil
  3. 1/4 tsp asafoetida
  4. 2 Onions (chopped)
  5. 2 tsp Ginger Garlic Chilli (chopped)
  6. 2-3 medium Tomatoes (chopped)
  7. 2-3 Boiled Potatoes (Grated)
  8. 1 Capsicum (chopped)
  9. 2 tsp Pizza sauce
  10. 2 tsp Tomato Ketchup
  11. 2 tsp Italian seasoning
  12. 2 tsp veg mayonnaise
  13. 2-3 tsp chopped coriander
  14. as per taste Salt
  15. For Dough:
  16. 2 cup Wheat Flour
  17. 2 tsp oil
  18. as per taste Salt
  19. as needed Water
  20. For Parathas:
  21. 2-3 cube cheese (grated)
  22. 1 tsp chat masala

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