Sausage - sojok and potatoes with cream

Source : Chop Parsley Cut Onions Into Rings Grate The Carrot Chop Green Onion Chop Potatoes Layer And Season With Salt And Pepper And Spices Of Choice Chop ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 27, 2026

Step:

  1. Chop parsley, cut onions into rings, grate the carrot,chop green onion, chop potatoes, layer and season with salt and pepper and spices of choice. Chop sausages layer and season then add some olive oil. Bake till potatoes are soft and sausages are cooked.

  2. Mix cream with chopped cheddar cheese add some salt and pepper. Pour it over the cooked potatoes and continue baking it in the oven for about 7-10 minutes till it starts to bubble and you're done :)

    Sausage - sojok and potatoes with cream recipe step 2 photo

Ingredients

  1. 400 g turkish sausage, sojok
  2. 6 small potatoes
  3. green onion, parsley, grated carrot, onion rings, some dill
  4. 1/2 cup cream, some cheddar cheese
  5. salt, pepper, spices
  6. some olive oil

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