Cheesy sloppy joe casserole muffins, and an openface

Source : Preheat Oven 400 Degrees Fahrenheitmix The Corn Muffin Mix Eggs Oil And Water Mix With Water Used About A Cup Mix Batter With 1 Cup Shredded Colby ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 27, 2026

Step:

  1. Preheat oven 400 degrees Fahrenheit

  2. Mix the corn muffin mix, eggs, oil, and water. Mix with water used about a cup. mix batter with 1 cup shredded colby jack chese. Fill each hole of muffin pan about 3/4 full.

  3. Chop the peppers and onions. Add to meat in a pan and brown the meat. add salt, olives, and garlic.

  4. Add tomato sauce, vinegar, mustard, and ketchup, simmer, 10 minutes. add sugar. simmer 7 minutes. Add tomato paste and mix well to thicken.

    Cheesy sloppy joe casserole muffins, and an openface recipe step 4 photo
  5. Add sloppy joe mixture to center of muffins.

    Cheesy sloppy joe casserole muffins, and an openface recipe step 5 photo
  6. Add cheese to top

    Cheesy sloppy joe casserole muffins, and an openface recipe step 6 photo
  7. For the open face make the muffin mix batter and the cup of cheese with muffin batter. Pour the mixture on a pizza pan or like pan. Cover top of openface with the remaining sloppy joe mix. cover with mozzarella cheese.

    Cheesy sloppy joe casserole muffins, and an openface recipe step 7 photo
  8. Bake in oven till done 15-20 minutes get the bottom crispy of openface till done. let sit 10 minutes serve i hope you enjoy!

    Cheesy sloppy joe casserole muffins, and an openface recipe step 8 photo

Ingredients

  1. -------------sloppy joe-------------
  2. 1-2/3 pound ground meat, i used ground sirloin
  3. 2 cups colby jack cheese shredded
  4. 15-1/2 ounces tomato sauce
  5. 1/4 cup packed dark brown sugar
  6. 1/2 cup stuffed green olive slices
  7. 1 teaspoon granulated garlic powder
  8. 2 tablespoon tomato paste
  9. 1/2 teaspoon salt
  10. 1/3 cup chopped sweet peppers
  11. 1/4 cup tomato ketchup
  12. 1 tablespoon balsamic vinegar
  13. 1 tablespoon yellow prepared mustard
  14. -----------------muffin crust--------------
  15. 1/4 cup extra virgin olive oil
  16. 2 cups corn muffin mix self rising
  17. 1 large eggs
  18. as needed water about a cup full
  19. 2 tablespoons sugar
  20. ---------------openface-------------------
  21. 1 cup corn muffin mix
  22. 1 large egg
  23. 1 cup shredded colby jack cheese
  24. 1 cup shredded mozzarella cheese
  25. 1/4 cup extra virgin olive oil
  26. 1 tablespoon sugar

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